Lemon juice vs apple cider vinegar

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Difference Between Lemon Juice and Apple Cider Vinegar

Aspect	Lemon Juice	Apple Cider Vinegar
Taste	Lemon juice has a refreshing, sour taste.	Apple cider vinegar has a strong, acidic and slightly fruity taste.
Source	Lemon juice is extracted from lemons, which are citrus fruits.	Apple cider vinegar is made from fermented apple juice.
Acidity	Lemon juice is acidic, but it has a lower pH compared to apple cider vinegar.	Apple cider vinegar is highly acidic due to its acetic acid content.
Nutritional Benefits	Lemon juice is rich in vitamin C and antioxidants.	Apple cider vinegar contains beneficial compounds like acetic acid and antioxidants.
Uses	Lemon juice is commonly used as a flavoring agent in cooking, as a natural cleaning agent, and as a component in beauty treatments.	Apple cider vinegar is used in cooking, as a natural remedy for various health issues, as a cleaning agent, and as a hair and skin care ingredient.
Health Benefits	Lemon juice can aid digestion, boost immunity, and promote hydration.	Apple cider vinegar can help regulate blood sugar levels, improve digestion, and promote weight loss.
Side Effects	Lemon juice may cause tooth erosion due to its acidic nature.	Excessive consumption of apple cider vinegar may lead to tooth enamel erosion and throat irritation.